Last week was an adventurous cooking week. I tried something new every day thanks to Martha Stewart.com. I stumbled upon fast and easy chicken recipes. Here are the ones I tried (please excuse the terrible photos):
Spinach and Brie Chicken with Tomato Orzo. It was yummy except I think I don't like frozen spinach.
Chicken with Artichokes and Angel Hair. I added mushrooms and used whole wheat pasta.
Greek Chicken Cutlets. Cooked these on the George Foreman. The green is mint. So... they were interesting. I mean they were good but I didn't realize that Michael doesn't like raw tomatoes (neither do I hahaha...), olives, or mint. Soooo... this won't be cooked again. The great thing about this recipe was the leftover mint. I couldn't let it go to waste so I found a mojito recipe. I love mojitos and this recipe was perfect. I thought it would be more difficult but it's not. I muddled the lime, mint, and sugar together in my glass then I added the rum then the club soda and kind of mixed it and then added ice. Using my martini shaker just made it all messy and the sugar stuck to the inside of the shaker. I like to suck up sugar granules and pieces of mint through my straw.
Bow tie Lasagna. Or as I like to think of it- fancy shmancy hamburger helper. This one is from a few weeks ago. It's from Tasty Kitchen which I think is a project of Pioneer Woman. Anyway it was quick and a nice change from spaghetti.
Sweet, Sticky, and Spicy Chicken with Sesame Green Beans (from Real Simple.com). Yum yum yum! As I put the two tablespoons sriracha hot sauce into the sauce mixture I thought hmmm maybe this is a bit much. The flavor was great but it was HOT. Needless to say Michael loved it. I always make sure he isn't putting in too much spice when he cooks. We'll definitely make this again but I'll be cutting down the hot sauce.
Mmmmm. Michael's family's carrot stew. So so good. No link for a recipe here. I think we're gonna look into getting a crock pot because we are seriously craving his aunt's drip beef.
We had some cooler weather and I broke down and made chicken tortilla soup last night. Michael will eat soup at any point in the year. I want soup weather! I know I'll be taking this back come January.